One-year daily consumption of buttermilk drink containing lutein-enriched egg-yolks does not affect endothelial function in fasting and postprandial state

Previous results have shown that one-year daily consumption of a lutein-enriched egg yolk containing dairy drink did not significantly affect fasting serum lipid and lipoprotein concentrations in adults with early signs of macular degeneration. The current study further substantiates these findings...

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Detalles Bibliográficos
Autores principales: van der Made, Sanne M., Berendschot, Tos T. J. M., Kijlstra, Aize, Plat, Jogchum
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5431059/
https://www.ncbi.nlm.nih.gov/pubmed/28465557
http://dx.doi.org/10.1038/s41598-017-01370-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5431059/
https://www.ncbi.nlm.nih.gov/pubmed/28465557
http://dx.doi.org/10.1038/s41598-017-01370-7

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