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One-year daily consumption of buttermilk drink containing lutein-enriched egg-yolks does not affect endothelial function in fasting and postprandial state
Previous results have shown that one-year daily consumption of a lutein-enriched egg yolk containing dairy drink did not significantly affect fasting serum lipid and lipoprotein concentrations in adults with early signs of macular degeneration. The current study further substantiates these findings...
Autores principales: | van der Made, Sanne M., Berendschot, Tos T. J. M., Kijlstra, Aize, Plat, Jogchum |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5431059/ https://www.ncbi.nlm.nih.gov/pubmed/28465557 http://dx.doi.org/10.1038/s41598-017-01370-7 |
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