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Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed
Soybean [Glycine max (L.) Merr.] is the number one oil and protein crop in the United States, but the seed contains several anti-nutritional factors that are toxic to both humans and livestock. RNA interference technology has become an increasingly popular technique in gene silencing because it allo...
Autores principales: | Valentine, Michelle F., De Tar, Joann R., Mookkan, Muruganantham, Firman, Jeffre D., Zhang, Zhanyuan J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5432567/ https://www.ncbi.nlm.nih.gov/pubmed/28559898 http://dx.doi.org/10.3389/fpls.2017.00692 |
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