Transcriptomic analysis of the response of Pseudomonas fluorescens to epigallocatechin gallate by RNA-seq

Epigallocatechin gallate (EGCG) is a main constituent of green tea polyphenols that are widely used as food preservatives and are considered to be safe for consumption. However, the underlying antimicrobial mechanism of EGCG and the bacterial response to EGCG are not clearly understood. In the prese...

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Detalles Bibliográficos
Autores principales: Liu, Xiaoxiang, Shen, Bimiao, Du, Peng, Wang, Nan, Wang, Jiaxue, Li, Jianrong, Sun, Aihua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5435343/
https://www.ncbi.nlm.nih.gov/pubmed/28545064
http://dx.doi.org/10.1371/journal.pone.0177938

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5435343/
https://www.ncbi.nlm.nih.gov/pubmed/28545064
http://dx.doi.org/10.1371/journal.pone.0177938

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