Systematic review of dietary salt reduction policies: Evidence for an effectiveness hierarchy?

BACKGROUND: Non-communicable disease (NCD) prevention strategies now prioritise four major risk factors: food, tobacco, alcohol and physical activity. Dietary salt intake remains much higher than recommended, increasing blood pressure, cardiovascular disease and stomach cancer. Substantial reduction...

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Detalles Bibliográficos
Autores principales: Hyseni, Lirije, Elliot-Green, Alex, Lloyd-Williams, Ffion, Kypridemos, Chris, O’Flaherty, Martin, McGill, Rory, Orton, Lois, Bromley, Helen, Cappuccio, Francesco P., Capewell, Simon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5436672/
https://www.ncbi.nlm.nih.gov/pubmed/28542317
http://dx.doi.org/10.1371/journal.pone.0177535

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5436672/
https://www.ncbi.nlm.nih.gov/pubmed/28542317
http://dx.doi.org/10.1371/journal.pone.0177535

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