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2-Pentadecyl-2-Oxazoline, the Oxazoline of Pea, Modulates Carrageenan-Induced Acute Inflammation
N-acylethanolamines (NAEs) involve a family of lipid molecules existent in animal and plant, with N-palmitoylethanolamide (PEA) that arouses great attention owing to its anti-inflammatory, analgesic and neuroprotective activities. Because PEA is produced on demand and exerts pleiotropic effects, the...
Autores principales: | Petrosino, Stefania, Campolo, Michela, Impellizzeri, Daniela, Paterniti, Irene, Allarà, Marco, Gugliandolo, Enrico, D’Amico, Ramona, Siracusa, Rosalba, Cordaro, Marika, Esposito, Emanuela, Di Marzo, Vincenzo, Cuzzocrea, Salvatore |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5448350/ https://www.ncbi.nlm.nih.gov/pubmed/28611664 http://dx.doi.org/10.3389/fphar.2017.00308 |
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