Instant noodle consumption is associated with cardiometabolic risk factors among college students in Seoul

BACKGROUND/OBJECTIVES: Increased consumption of instant noodles has recently been reported to be positively associated with obesity and cardiometabolic syndrome in South Korea, which has the highest per capita instant noodle consumption worldwide. This study aimed to investigate the association betw...

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Detalles Bibliográficos
Autores principales: Huh, In Sil, Kim, Hyesook, Jo, Hee Kyung, Lim, Chun Soo, Kim, Jong Seung, Kim, Soo Jin, Kwon, Oran, Oh, Bumjo, Chang, Namsoo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2017
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5449380/
https://www.ncbi.nlm.nih.gov/pubmed/28584580
http://dx.doi.org/10.4162/nrp.2017.11.3.232

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5449380/
https://www.ncbi.nlm.nih.gov/pubmed/28584580
http://dx.doi.org/10.4162/nrp.2017.11.3.232

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