Lycopene Extracts from Different Tomato-Based Food Products Induce Apoptosis in Cultured Human Primary Prostate Cancer Cells and Regulate TP53, Bax and Bcl-2 Transcript Expression

Carotenoids are the main tomato components, especially lycopene. Lycopene is more bioavailable in tomato processed products than in raw tomatos, since formation of lycopene cis-isomers during food processing and storage may increase its biological activity. In the current study, we evaluated the inf...

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Detalles Bibliográficos
Autores principales: Soares, Nathalia da Costa Pereira, Machado, Clara Lima, Trindade, Bruno Boquimpani, Lima, Ingridy Celestino do Canto, Gimba, Etel Rodrigues Pereira, Teodoro, Anderson Junger, Takiya, Christina, Borojevic, Radovan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: West Asia Organization for Cancer Prevention 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5454725/
https://www.ncbi.nlm.nih.gov/pubmed/28345329
http://dx.doi.org/10.22034/APJCP.2017.18.2.339

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5454725/
https://www.ncbi.nlm.nih.gov/pubmed/28345329
http://dx.doi.org/10.22034/APJCP.2017.18.2.339

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