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Effect of Dietary Bioactive Compounds on Mitochondrial and Metabolic Flexibility
Metabolic flexibility is the capacity of an organism to adequately respond to changes in the environment, such as nutritional input, energetic demand, etc. An important player in the capacity of adaptation through different stages of metabolic demands is the mitochondrion. In this context, mitochond...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5456301/ https://www.ncbi.nlm.nih.gov/pubmed/28933394 http://dx.doi.org/10.3390/diseases4010014 |