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Whole Plant Temperature Manipulation Affects Flavonoid Metabolism and the Transcriptome of Grapevine Berries

Among environmental factors, temperature is the one that poses serious threats to viticulture in the present and future scenarios of global climate change. In this work, we evaluated the effects on berry ripening of two thermal regimes, imposed from veraison to harvest. Potted vines were grown in tw...

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Detalles Bibliográficos
Autores principales: Pastore, Chiara, Dal Santo, Silvia, Zenoni, Sara, Movahed, Nushin, Allegro, Gianluca, Valentini, Gabriele, Filippetti, Ilaria, Tornielli, Giovanni Battista
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5460295/
https://www.ncbi.nlm.nih.gov/pubmed/28634482
http://dx.doi.org/10.3389/fpls.2017.00929