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Lead Levels in Vegetables from Artisanal Mining Sites of Dilimi River, Bukuru and Barkin Ladi North Central Nigeria: Cancer and Non-Cancer Risk Assessment
Lead (Pb) contamination of foods and especially of frequently consumed vegetables is a growing public health concern worldwide. Although levels of exposure in developed countries have declined over the past decades, the same cannot be said of developing countries. Health risk assessment has increasi...
Autores principales: | Orisakwe, Orish Ebere, Dagur, Emmanuel Ayuba, Mbagwu, Herbert Orji Chidi, Udowelle, Nnaemeka Arinze |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
West Asia Organization for Cancer Prevention
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5464475/ https://www.ncbi.nlm.nih.gov/pubmed/28440966 http://dx.doi.org/10.22034/APJCP.2017.18.3.621 |
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