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Protein freeze concentration and micro-segregation analysed in a temperature-controlled freeze container
To examine effects of varied freezing conditions on the development of spatial heterogeneity in the frozen protein solution, macroscopic freeze concentration and micro-segregation of bovine serum albumin (BSA) were investigated in a temperature-controlled 200-ml freeze container. Freezing to −40 °C...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2015
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5466265/ https://www.ncbi.nlm.nih.gov/pubmed/28626703 http://dx.doi.org/10.1016/j.btre.2015.03.004 |