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Anti-Cancer Activity of Maize Bioactive Peptides

Cancer is one of the main chronic degenerative diseases worldwide. In recent years, consumption of whole-grain cereals and their derivative food products has been associated with a reduced risk of various types of cancer. The main biomolecules in cereals include proteins, peptides, and amino acids,...

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Detalles Bibliográficos
Autores principales: Díaz-Gómez, Jorge L., Castorena-Torres, Fabiola, Preciado-Ortiz, Ricardo E., García-Lara, Silverio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5478815/
https://www.ncbi.nlm.nih.gov/pubmed/28680876
http://dx.doi.org/10.3389/fchem.2017.00044