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5-Aminolevulinic acid promotes arachidonic acid biosynthesis in the red microalga Porphyridium purpureum

BACKGROUND: The microalga Porphyridium purpureum within Rhodophyta abundantly produces several valuable proteins, polysaccharides, pigments and long-chain polyunsaturated fatty acid; it is especially effective in accumulating arachidonic acid (ARA). However, this high ARA yield is always achieved in...

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Detalles Bibliográficos
Autores principales:	Jiao, Kailin, Chang, Jingyu, Zeng, Xianhai, Ng, I-Son, Xiao, Zongyuan, Sun, Yong, Tang, Xing, Lin, Lu
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2017
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5485562/ https://www.ncbi.nlm.nih.gov/pubmed/28670342 http://dx.doi.org/10.1186/s13068-017-0855-4

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