Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial

PURPOSE: Dietary polyphenols have been demonstrated to favourably modify a number of cardiovascular risk markers such as blood pressure (BP), endothelial function and plasma lipids. We conducted a randomised, double-blind, controlled, crossover trial to investigate the effects of a phenolic-rich oli...

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Detalles Bibliográficos
Autores principales: Lockyer, Stacey, Rowland, Ian, Spencer, Jeremy Paul Edward, Yaqoob, Parveen, Stonehouse, Welma
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2016
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5486627/
https://www.ncbi.nlm.nih.gov/pubmed/26951205
http://dx.doi.org/10.1007/s00394-016-1188-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5486627/
https://www.ncbi.nlm.nih.gov/pubmed/26951205
http://dx.doi.org/10.1007/s00394-016-1188-y

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