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Dietary soy isoflavones alleviate dextran sulfate sodium-induced inflammation and oxidative stress in mice
It has been hypothesized that soy isoflavones exhibit anti-oxidative and anti-inflammatory functions, however, the effects of soy isoflavones on inflammatory bowel diseases remain unknown. Therefore, the present study aimed to investigate the effect and underlying mechanism of dietary soy isoflavone...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
D.A. Spandidos
2017
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5488499/ https://www.ncbi.nlm.nih.gov/pubmed/28672925 http://dx.doi.org/10.3892/etm.2017.4469 |