Production of Lipopeptide Biosurfactant by a Marine Nesterenkonia sp. and Its Application in Food Industry

Biosurfactants are smart biomolecules which have wide spread application in medicines, processed foods, cosmetics as well as in bioremediation. In food industry, biosurfactants are used as emulsion stabilizing agents, antiadhesives, and antimicrobial/antibiofilm agents. Nowadays biosurfactant demand...

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Detalles Bibliográficos
Autores principales: Kiran, George S., Priyadharsini, Sethu, Sajayan, Arya, Priyadharsini, Gopal B., Poulose, Navya, Selvin, Joseph
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2017
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5488535/
https://www.ncbi.nlm.nih.gov/pubmed/28702002
http://dx.doi.org/10.3389/fmicb.2017.01138

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5488535/
https://www.ncbi.nlm.nih.gov/pubmed/28702002
http://dx.doi.org/10.3389/fmicb.2017.01138

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