Population structure of elephant foot yams (Amorphophallus paeoniifolius (Dennst.) Nicolson) in Asia

The corms and leaves of elephant foot yams (Amorphophallus paeoniifolius (Dennst.) Nicolson) are important foods in the local diet in many Asian regions. The crop has high productivity and wide agroecological adaptation and exhibits suitability for the agroforestry system. Although the plant is assu...

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Detalles Bibliográficos
Autores principales: Santosa, Edi, Lian, Chun Lan, Sugiyama, Nobuo, Misra, Raj Shekhar, Boonkorkaew, Patchareeya, Thanomchit, Kanokwan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5489206/
https://www.ncbi.nlm.nih.gov/pubmed/28658282
http://dx.doi.org/10.1371/journal.pone.0180000

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5489206/
https://www.ncbi.nlm.nih.gov/pubmed/28658282
http://dx.doi.org/10.1371/journal.pone.0180000

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