Emerging Disparities in Dietary Sodium Intake from Snacking in the US Population

Background: The US population consumes dietary sodium well in excess of recommended levels. It is unknown how the contribution of snack foods to sodium intake has changed over time, and whether disparities exist within specific subgroups of the US population. Objective: To examine short and long ter...

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Detalles Bibliográficos
Autores principales: Dunford, Elizabeth K., Poti, Jennifer M., Popkin, Barry M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5490589/
https://www.ncbi.nlm.nih.gov/pubmed/28629146
http://dx.doi.org/10.3390/nu9060610

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5490589/
https://www.ncbi.nlm.nih.gov/pubmed/28629146
http://dx.doi.org/10.3390/nu9060610

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