Spirulina Protects against Hepatic Inflammation in Aging: An Effect Related to the Modulation of the Gut Microbiota?

Aging predisposes to hepatic dysfunction and inflammation that can contribute to the development of non-alcoholic fatty liver disease. Spirulina, a cyanobacterium used as a food additive or food supplement, has been shown to impact immune function. We have tested the potential hepatoprotective effec...

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Detalles Bibliográficos
Autores principales: Neyrinck, Audrey M., Taminiau, Bernard, Walgrave, Hannah, Daube, Georges, Cani, Patrice D., Bindels, Laure B., Delzenne, Nathalie M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5490612/
https://www.ncbi.nlm.nih.gov/pubmed/28632181
http://dx.doi.org/10.3390/nu9060633

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5490612/
https://www.ncbi.nlm.nih.gov/pubmed/28632181
http://dx.doi.org/10.3390/nu9060633

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