Cargando…
A Novel Technique for Sterilization Using a Power Self-Regulated Single-Mode Microwave Cavity
In this paper, a novel technique to achieve precise temperatures in food sterilization has been proposed. An accurate temperature profile is needed in order to reach a commitment between the total removal of pathogens inside the product and the preservation of nutritional and organoleptic characteri...
| Autores principales: | , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2017
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5492336/ https://www.ncbi.nlm.nih.gov/pubmed/28590423 http://dx.doi.org/10.3390/s17061309 |