Effects of simultaneous supplementation of laying hens with α-linolenic acid and eicosapentaenoic acid/docosahexaenoic acid resources on egg quality and n-3 fatty acid profile

OBJECTIVE: The aim of this study was to investigate the effects of simultaneous supplementation of laying hens with alpha-linolenic acid (ALA) resources (flax, perilla, and Eucommia ulmoides [E. ulmoides] seeds) and eicosapentaenoic acid/docosahexaenoic acid (EPA/DHA) resources (Schizochytrium sp.)...

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Detalles Bibliográficos
Autores principales: Zhang, Pingping, Tang, Chuanqiu, Ding, Zongqing, Huang, Hui, Sun, Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5495676/
https://www.ncbi.nlm.nih.gov/pubmed/28111448
http://dx.doi.org/10.5713/ajas.15.0850

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5495676/
https://www.ncbi.nlm.nih.gov/pubmed/28111448
http://dx.doi.org/10.5713/ajas.15.0850

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