Fatty Acid Profiles of Stipe and Blade from the Norwegian Brown Macroalgae Laminaria hyperborea with Special Reference to Acyl Glycerides, Polar Lipids, and Free Fatty Acids

A thorough analysis of the fatty acid profiles of stipe and blade from the kelp species Laminaria hyperborea is presented. Lipid extracts were fractionated into neutral lipids, free fatty acids, and polar lipids, prior to derivatization and GC-MS analysis. A total of 42 fatty acids were identified a...

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Detalles Bibliográficos
Autores principales: Foseid, Lena, Devle, Hanne, Stenstrøm, Yngve, Naess-Andresen, Carl Fredrik, Ekeberg, Dag
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5496119/
https://www.ncbi.nlm.nih.gov/pubmed/28713595
http://dx.doi.org/10.1155/2017/1029702

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5496119/
https://www.ncbi.nlm.nih.gov/pubmed/28713595
http://dx.doi.org/10.1155/2017/1029702

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