Total diet, individual meals, and their association with gastroesophageal reflux disease

Background: To identify the association of total diet and individual meals with gastroesophageal reflux disease (GERD). Methods: This age- and sex-matched case-control study was carried out among 217 subjects (106 cases and 111 controls). Data were collected using a demographic questionnaire and a G...

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Detalles Bibliográficos
Autores principales: Ebrahimi-Mameghani, Mehranghiz, Sabour, Siamak, Khoshbaten, Manouchehr, Arefhosseini, Seyed Rafi, Saghafi-Asl, Maryam
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tabriz University of Medical Sciences 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5497367/
https://www.ncbi.nlm.nih.gov/pubmed/28695104
http://dx.doi.org/10.15171/hpp.2017.28

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5497367/
https://www.ncbi.nlm.nih.gov/pubmed/28695104
http://dx.doi.org/10.15171/hpp.2017.28

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