Microwave-Assisted Drying for the Conservation of Honeybee Pollen

Bee pollen is becoming an important product thanks to its nutritional properties, including a high content of bioactive compounds such as essential amino acids, antioxidants, and vitamins. Fresh bee pollen has a high water content (15%–30% wt %), thus it is a good substrate for microorganisms. Tradi...

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Detalles Bibliográficos
Autores principales: Canale, Angelo, Benelli, Giovanni, Castagna, Antonella, Sgherri, Cristina, Poli, Piera, Serra, Andrea, Mele, Marcello, Ranieri, Annamaria, Signorini, Francesca, Bientinesi, Matteo, Nicolella, Cristiano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5503063/
https://www.ncbi.nlm.nih.gov/pubmed/28773484
http://dx.doi.org/10.3390/ma9050363

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5503063/
https://www.ncbi.nlm.nih.gov/pubmed/28773484
http://dx.doi.org/10.3390/ma9050363

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