Inactivation of Heat Adapted and Chlorine Adapted Listeria Monocytogenes ATCC 7644 on Tomatoes Using Sodium Dodecyl Sulphate, Levulinic Acid and Sodium Hypochlorite Solution

The effectiveness of sodium dodecyl sulphate (SDS), sodium hypochlorite solution and levulinic acid in reducing the survival of heat adapted and chlorine adapted Listeria monocytogenes ATCC 7644 was evaluated. The results against heat adapted L. monocytognes revealed that sodium hypochlorite solutio...

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Detalles Bibliográficos
Autores principales: Ijabadeniyi, Oluwatosin Ademola, Mnyandu, Elizabeth
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PAGEPress Publications, Pavia, Italy 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5505079/
https://www.ncbi.nlm.nih.gov/pubmed/28713785
http://dx.doi.org/10.4081/ijfs.2017.5916

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5505079/
https://www.ncbi.nlm.nih.gov/pubmed/28713785
http://dx.doi.org/10.4081/ijfs.2017.5916

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