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Enterotoxigenic Escherichia coli and probiotics in swine: what the bleep do we know?
The concept of certain microorganisms conferring direct benefits to the host relates to the term “probiotic”. Probiotics are microorganisms, bacteria, or yeast that when administered orally in sufficient quantity can counteract the effect of pathogenic microorganisms. The gastrointestinal (GI) tract...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BMFH Press
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5510153/ https://www.ncbi.nlm.nih.gov/pubmed/28785529 http://dx.doi.org/10.12938/bmfh.16-030 |