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Impact of 25-hydroxyvitamin D, free and bioavailable fractions of vitamin D, and vitamin D binding protein levels on metabolic syndrome components

INTRODUCTION: Various forms of vitamin D and factors involved in their metabolism can play a role in the etiopathogenesis of metabolic disorders. This paper aims to define the relationship between concentration of the hydroxylated form of vitamin D (25(OH)D), the fraction of free and bioavailable vi...

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Detalles Bibliográficos
Autores principales:	Pelczyńska, Marta, Grzelak, Teresa, Sperling, Marcelina, Bogdański, Paweł, Pupek-Musialik, Danuta, Czyżewska, Krystyna
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Termedia Publishing House 2016
Materias:	Clinical Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5510509/ https://www.ncbi.nlm.nih.gov/pubmed/28721141 http://dx.doi.org/10.5114/aoms.2016.58594

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