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Potential of Casein as a Carrier for Biologically Active Agents
Casein is the collective name for a family of milk proteins. In bovine milk, casein comprises four peptides: α(S1), α(S2), β, and κ, differing in their amino acid, phosphorus and carbohydrate content but similar in their amphiphilic character. Hydrophilic and hydrophobic regions of casein show block...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer International Publishing
2017
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5511616/ https://www.ncbi.nlm.nih.gov/pubmed/28712055 http://dx.doi.org/10.1007/s41061-017-0158-z |