Anti-Saccharomyces cerevisiae antibodies (ASCA) are associated with body fat mass and systemic inflammation, but not with dietary yeast consumption: a cross-sectional study

BACKGROUND: Baker’s/brewer’s yeast, Saccharomyces cerevisiae, has been used as an alternative to antibiotic growth promoters to improve growth performance in animals. In humans, Saccharomyces cerevisiae is among the most commonly detected fungi in fecal samples and likely originates from food. Recen...

Descripción completa

Detalles Bibliográficos
Autores principales: Kvehaugen, Anne Stine, Aasbrenn, Martin, Farup, Per G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5512824/
https://www.ncbi.nlm.nih.gov/pubmed/28725447
http://dx.doi.org/10.1186/s40608-017-0164-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5512824/
https://www.ncbi.nlm.nih.gov/pubmed/28725447
http://dx.doi.org/10.1186/s40608-017-0164-2

Ejemplares similares