An outbreak of foodborne norovirus gastroenteritis linked to a restaurant in Melbourne, Australia, 2014

INTRODUCTION: In May 2014 an outbreak of norovirus occurred among patrons of a restaurant in Melbourne, Australia. Investigations were conducted to identify the infectious agent, mode of transmission and source of illness, and to implement controls to prevent further transmission. METHODS: A retrosp...

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Detalles Bibliográficos
Autores principales: Coutts, Shaun P., Sturge, Kaye, Lalor, Karin, Marshall, John A., Bruggink, Leesa D., Subasinghe, Nela, Easton, Marion
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Health Organization 2017
Materias:
Non theme issue
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5516399/
https://www.ncbi.nlm.nih.gov/pubmed/28729921
http://dx.doi.org/10.5365/WPSAR.2017.8.1.008

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5516399/
https://www.ncbi.nlm.nih.gov/pubmed/28729921
http://dx.doi.org/10.5365/WPSAR.2017.8.1.008

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