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Using the Uganda National Panel Survey to analyze the effect of staple food consumption on undernourishment in Ugandan children
BACKGROUND: The United Nations’ Millennium Development Goals Report, 2015, documents that, since 1990, the number of stunted children in sub-Saharan Africa has increased by 33% even though it has fallen in all other world regions. Recognizing this, in 2011 the Government of Uganda implemented a 5-ye...
Autores principales: | Amaral, Michelle M., Herrin, William E., Gulere, Grace Bulenzi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5518155/ https://www.ncbi.nlm.nih.gov/pubmed/28724425 http://dx.doi.org/10.1186/s12889-017-4576-1 |
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