Polymorphisms of the oxytocin receptor gene and overeating: the intermediary role of endophenotypic risk factors

BACKGROUND/OBJECTIVES: Oxytocin (OXT) is an evolutionarily ancient neuropeptide with strong links to affiliative and prosocial behaviors, and the management of stress. Increases in OXT also tend to decrease food intake, especially of sweet carbohydrates. The social correlates of low OXT levels mesh...

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Detalles Bibliográficos
Autores principales: Davis, C, Patte, K, Zai, C, Kennedy, J L
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2017
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5518806/
https://www.ncbi.nlm.nih.gov/pubmed/28530679
http://dx.doi.org/10.1038/nutd.2017.24

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5518806/
https://www.ncbi.nlm.nih.gov/pubmed/28530679
http://dx.doi.org/10.1038/nutd.2017.24

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