Short-chain fatty acids and inulin, but not guar gum, prevent diet-induced obesity and insulin resistance through differential mechanisms in mice

The role of dietary fibre and short-chain fatty acids (SCFA) in obesity development is controversially discussed. Here, we investigated how various types of dietary fibre and different SCFA ratios affect metabolic syndrome-related disorders. Male mice (B6) were fed high-fat diets supplemented with d...

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Detalles Bibliográficos
Autores principales: Weitkunat, Karolin, Stuhlmann, Christin, Postel, Anna, Rumberger, Sandra, Fankhänel, Maria, Woting, Anni, Petzke, Klaus Jürgen, Gohlke, Sabrina, Schulz, Tim J., Blaut, Michael, Klaus, Susanne, Schumann, Sara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5522422/
https://www.ncbi.nlm.nih.gov/pubmed/28733671
http://dx.doi.org/10.1038/s41598-017-06447-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5522422/
https://www.ncbi.nlm.nih.gov/pubmed/28733671
http://dx.doi.org/10.1038/s41598-017-06447-x

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