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Improving nitrogen source utilization from defatted soybean meal for nisin production by enhancing proteolytic function of Lactococcus lactis F44
Nisin, one kind of natural antimicrobial peptide, is produced by certain Lactococcus lactis strains, which generally require expensive high-quality nitrogen sources due to limited ability of amino acids biosynthesis. Here we use defatted soybean meal (DSM) as sole nitrogen source to support L. lacti...
Autores principales: | Liu, Jiaheng, Zhou, Jianjian, Wang, Lihong, Ma, Zelin, Zhao, Guangrong, Ge, Zhiqiang, Zhu, Hongji, Qiao, Jianjun |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5522456/ https://www.ncbi.nlm.nih.gov/pubmed/28733629 http://dx.doi.org/10.1038/s41598-017-06537-w |
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