Intake of energy and protein is associated with overweight risk at age 5.5 years: Results from the prospective TEDDY study

OBJECTIVE: We assessed the associations of energy, protein, carbohydrate and fat intake with weight status up to the age of 5.5 years in the prospective TEDDY study. METHODS: Food record data (3 days) and body mass index (BMI) measurements between 0.25 and 5.5 years were available from 5,563 childre...

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Detalles Bibliográficos
Autores principales: Beyerlein, Andreas, Uusitalo, Ulla M., Virtanen, Suvi M., Vehik, Kendra, Yang, Jimin, Winkler, Christiane, Kersting, Mathilde, Koletzko, Sibylle, Schatz, Desmond, Aronsson, Carin Andrén, Larsson, Helena Elding, Krischer, Jeffrey P., Ziegler, Anette-G., Norris, Jill M., Hummel, Sandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5529234/
https://www.ncbi.nlm.nih.gov/pubmed/28650578
http://dx.doi.org/10.1002/oby.21897

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5529234/
https://www.ncbi.nlm.nih.gov/pubmed/28650578
http://dx.doi.org/10.1002/oby.21897

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