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Future Protein Supply and Demand: Strategies and Factors Influencing a Sustainable Equilibrium
A growing global population, combined with factors such as changing socio-demographics, will place increased pressure on the world’s resources to provide not only more but also different types of food. Increased demand for animal-based protein in particular is expected to have a negative environment...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2017
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5532560/ https://www.ncbi.nlm.nih.gov/pubmed/28726744 http://dx.doi.org/10.3390/foods6070053 |