Characterization of Enterotoxigenic Bacillus cereus sensu lato and Staphylococcus aureus Isolates and Associated Enterotoxin Production Dynamics in Milk or Meat-Based Broth

Bacillus cereus sensu lato species, as well as Staphylococcus aureus, are important pathogenic bacteria which can cause foodborne illness through the production of enterotoxins. This study characterised enterotoxin genes of these species and examined growth and enterotoxin production dynamics of iso...

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Detalles Bibliográficos
Autores principales: Walker-York-Moore, Laura, Moore, Sean C., Fox, Edward M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5535172/
https://www.ncbi.nlm.nih.gov/pubmed/28714887
http://dx.doi.org/10.3390/toxins9070225

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5535172/
https://www.ncbi.nlm.nih.gov/pubmed/28714887
http://dx.doi.org/10.3390/toxins9070225

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