Effects of Non-Starch Polysaccharides on Inflammatory Bowel Disease

The incidence of inflammatory bowel disease (IBD) has increased considerably over the past few decades. In the present review, we discuss several disadvantages existing in the treatment of IBD and current understandings of the structures, sources, and natures of various kinds of non-starch polysacch...

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Detalles Bibliográficos
Autores principales: Nie, Ying, Lin, Qinlu, Luo, Feijun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5535865/
https://www.ncbi.nlm.nih.gov/pubmed/28654020
http://dx.doi.org/10.3390/ijms18071372

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5535865/
https://www.ncbi.nlm.nih.gov/pubmed/28654020
http://dx.doi.org/10.3390/ijms18071372

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