Chocolate Consumption and Risk of Coronary Heart Disease, Stroke, and Diabetes: A Meta-Analysis of Prospective Studies

Although epidemiological studies have examined the role of chocolate in preventing cardiometabolic disease, the results remain inconsistent. Herein, we conducted a meta-analysis of prospective studies to determine the association between chocolate intake and risk of coronary heart disease (CHD), str...

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Detalles Bibliográficos
Autores principales: Yuan, Sheng, Li, Xia, Jin, Yalei, Lu, Jinping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537803/
https://www.ncbi.nlm.nih.gov/pubmed/28671591
http://dx.doi.org/10.3390/nu9070688

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537803/
https://www.ncbi.nlm.nih.gov/pubmed/28671591
http://dx.doi.org/10.3390/nu9070688

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