Taste, Salt Consumption, and Local Explanations around Hypertension in a Rural Population in Northern Peru

Interventions to promote behaviors to reduce sodium intake require messages tailored to local understandings of the relationship between what we eat and our health. We studied local explanations about hypertension, the relationship between local diet, salt intake, and health status, and participants...

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Detalles Bibliográficos
Autores principales: Pesantes, M. Amalia, Diez-Canseco, Francisco, Bernabé-Ortiz, Antonio, Ponce-Lucero, Vilarmina, Miranda, J. Jaime
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537813/
https://www.ncbi.nlm.nih.gov/pubmed/28678190
http://dx.doi.org/10.3390/nu9070698

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537813/
https://www.ncbi.nlm.nih.gov/pubmed/28678190
http://dx.doi.org/10.3390/nu9070698

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