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Importance of Dietary Sources of Iron in Infants and Toddlers: Lessons from the FITS Study

Iron deficiency (ID) affects 13.5% of 1–2 years old children in the US and may have a negative impact on neurodevelopment and behavior. Iron-fortified infant cereal is the primary non-heme iron source among infants aged 6–11.9 months. The objective of this study was to compare iron intakes of infant...

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Detalles Bibliográficos
Autores principales:	Finn, Kristen, Callen, Cheryl, Bhatia, Jatinder, Reidy, Kathleen, Bechard, Lori J., Carvalho, Ryan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2017
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537847/ https://www.ncbi.nlm.nih.gov/pubmed/28696361 http://dx.doi.org/10.3390/nu9070733

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