Self-Reported Non-Celiac Wheat Sensitivity in High School Students: Demographic and Clinical Characteristics

Background: Non-Celiac Wheat Sensitivity (NCWS) has recently been included among the gluten-related disorders. As no biomarkers of this disease exist, its frequency has been estimated based on self-reported symptoms, but to date no data are available about self-reported NCWS in teenagers. Aim: To ex...

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Detalles Bibliográficos
Autores principales: Carroccio, Antonio, Giambalvo, Ornella, La Blasca, Francesco, Iacobucci, Rosario, D’Alcamo, Alberto, Mansueto, Pasquale
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537885/
https://www.ncbi.nlm.nih.gov/pubmed/28753927
http://dx.doi.org/10.3390/nu9070771

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537885/
https://www.ncbi.nlm.nih.gov/pubmed/28753927
http://dx.doi.org/10.3390/nu9070771

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