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Chemopreventive and Antioxidant Effect of Polyphenol Free Spirulina maxima and Its Hydrolyzed Protein Content: Investigation on Azoxymethane Treated Mice
BACKGROUND: Spirulina maxima (Sm) is known to have nutritive value as well as a number of potentially useful biomedical properties. OBJECTIVES: The initial purpose of this report was to evaluate the inhibitory effect of the alga (without its polyphenol content), on the induction of azoxymethane (AOM...
Autores principales: | Martínez-Palma, Nikte Y., Dávila-Ortiz, Gloria, Jiménez-Martínez, Cristian, Madrigal-Bujaidar, Eduardo, Álvarez-González, Isela |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5538149/ https://www.ncbi.nlm.nih.gov/pubmed/28808375 http://dx.doi.org/10.4103/0973-1296.210197 |
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