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Enriching Glucoraphanin in Brassica rapa Through Replacement of BrAOP2.2/BrAOP2.3 with Non-functional Genes
Sulforaphane, the hydrolytic product of glucoraphanin glucosinolate, is a potent anticarcinogen that reduces the risk of several human cancers. However, in most B. rapa vegetables, glucoraphanin is undetectable or only present in trace amounts, since the glucoraphanin that is present is converted to...
Autores principales: | Liu, Zhiyuan, Liang, Jianli, Zheng, Shuning, Zhang, Jifang, Wu, Jian, Cheng, Feng, Yang, Wencai, Wang, Xiaowu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5539120/ https://www.ncbi.nlm.nih.gov/pubmed/28824667 http://dx.doi.org/10.3389/fpls.2017.01329 |
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