Three-dimensional (3D) evaluation of liquid distribution in shake flask using an optical fluorescence technique

BACKGROUND: Biotechnological development in shake flask necessitates vital engineering parameters e.g. volumetric power input, mixing time, gas liquid mass transfer coefficient, hydromechanical stress and effective shear rate. Determination and optimization of these parameters through experiments ar...

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Detalles Bibliográficos
Autores principales: Azizan, Amizon, Büchs, Jochen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2017
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5541408/
https://www.ncbi.nlm.nih.gov/pubmed/28785308
http://dx.doi.org/10.1186/s13036-017-0070-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5541408/
https://www.ncbi.nlm.nih.gov/pubmed/28785308
http://dx.doi.org/10.1186/s13036-017-0070-7

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