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Functional and Structural Benefits Induced by Omega-3 Polyunsaturated Fatty Acids During Aging
BACKGROUND: Omega-3 polyunsaturated fatty acids (n-3 PUFA) are structural components of the brain and are indispensable for neuronal membrane synthesis. Along with decline in cognition, decreased synaptic density and neuronal loss, normal aging is accompanied by a reduction in n-3 PUFA concentration...
Autor principal: | Cutuli, Debora |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Bentham Science Publishers
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5543674/ https://www.ncbi.nlm.nih.gov/pubmed/27306037 http://dx.doi.org/10.2174/1570159X14666160614091311 |
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