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Fat tissue is not a reservoir for radiocesium in wild boars

Meat of wild boars is not only known for high (137)Cs activity concentrations but also for the remarkable constancy of these levels. Even decades after the Chernobyl accident, the (137)Cs levels in wild boar meat in Central Europe have not declined but even partly increased. In the present study, we...

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Detalles Bibliográficos
Autores principales: Steinhauser, Georg, Knecht, Christian, Sipos, Wolfgang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2017
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5547181/
https://www.ncbi.nlm.nih.gov/pubmed/28835727
http://dx.doi.org/10.1007/s10967-017-5257-3