Effect of extra cysteine residue of new mutant 1Ax1 subunit on the functional properties of common wheat

Subunit pair 1Dx5 + 1Dy10 was recognized as superior subunit combination in wheat and contained an extra repetitive-domain cysteine residue in 1Dx5 that was important for understanding the formation of dough viscoelasticity. In this research, one specific serine codon of the 1Ax1 gene corresponding...

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Detalles Bibliográficos
Autores principales: Li, Miao, Wang, Yaqiong, Ma, Fengyun, Zeng, Jian, Chang, Junli, Chen, Mingjie, Li, Kexiu, Yang, Guangxiao, Wang, Yuesheng, He, Guangyuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2017
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5548925/
https://www.ncbi.nlm.nih.gov/pubmed/28790347
http://dx.doi.org/10.1038/s41598-017-07541-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5548925/
https://www.ncbi.nlm.nih.gov/pubmed/28790347
http://dx.doi.org/10.1038/s41598-017-07541-w

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