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Effect of extra cysteine residue of new mutant 1Ax1 subunit on the functional properties of common wheat
Subunit pair 1Dx5 + 1Dy10 was recognized as superior subunit combination in wheat and contained an extra repetitive-domain cysteine residue in 1Dx5 that was important for understanding the formation of dough viscoelasticity. In this research, one specific serine codon of the 1Ax1 gene corresponding...
Autores principales: | Li, Miao, Wang, Yaqiong, Ma, Fengyun, Zeng, Jian, Chang, Junli, Chen, Mingjie, Li, Kexiu, Yang, Guangxiao, Wang, Yuesheng, He, Guangyuan |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2017
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5548925/ https://www.ncbi.nlm.nih.gov/pubmed/28790347 http://dx.doi.org/10.1038/s41598-017-07541-w |
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